Wednesday, December 11, 2024

Wednesday the 11th: Food of the Week

 *Sunday we did a salad kit and beef and cheese enchiladas. Enchiladas are a little bit of work just to get the good sauce and fillings made, but then they usually come together quickly. With the son home from college, having a big pan of extra food around is nice. 

*Monday I made frozen  pizzas. I was really worn out when I made the menu last week, so I tried to pick things that were easy and quick.

*Tuesday I made Apple German Pancake. I was trying to take care of three phone calls at the same time, so I didn't use the right size pan and had to stick it back in the oven when I cut it open and found it raw in the middle, but otherwise it was great! The men really liked the cooked apples.

*Tonight is going to be pasta with Marcella Hazan's simple tomato sauce: stick of butter, tomatoes, onion, together for 1 hour.

*Thursday will be Mexican Rice with an added pound of ground beef for protein. 

*Friday is something that someone else makes: I don't even care who, but it won't be me.




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